Breakfast

Indian Chow Mein

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Ingredients:

  • 1/4 cup chopped cabbage
  • 1/4 cup chopped onion
  • 1/3 cup green peppers (thinly sliced lengthwise)
  • 1 bunch spring onions, finely chopped
  • 1 tsp ginger-garlic paste
  • 2 tbsp chili oil
  • Cooked noodles (as per package instructions)
  • Oil (for cooking)
  • Chopped coriander (for garnish)

Instructions:

  • Prepare the Noodles:
  • Cook the noodles as per package instructions and keep them ready.
  • Stir-Fry the Vegetables:
  • Heat oil in a big wok on high flame.
  • Sauté the ginger-garlic paste, then add all julienned vegetables.

    Flavoring:

  • Add chili oil for extra flavor and stir well.

    Combine:

  • Add the cooked noodles and mix everything well.
  • Garnish & Serve:
  • Garnish with chopped coriander.
  • Your yummy noodles are ready to eat! 

Indian Chow Mein

Watch Here

Ingredients:

  • 1/4 cup chopped cabbage
  • 1/4 cup chopped onion
  • 1/3 cup green peppers (thinly sliced lengthwise)
  • 1 bunch spring onions, finely chopped
  • 1 tsp ginger-garlic paste
  • 2 tbsp chili oil
  • Cooked noodles (as per package instructions)
  • Oil (for cooking)
  • Chopped coriander (for garnish)

Instructions:

  • Prepare the Noodles:
  • Cook the noodles as per package instructions and keep them ready.
  • Stir-Fry the Vegetables:
  • Heat oil in a big wok on high flame.
  • Sauté the ginger-garlic paste, then add all julienned vegetables.

    Flavoring:

  • Add chili oil for extra flavor and stir well.

    Combine:

  • Add the cooked noodles and mix everything well.
  • Garnish & Serve:
  • Garnish with chopped coriander.
  • Your yummy noodles are ready to eat! 

Lunch

Dinner

Dessert